Wednesday 30 November 2011

IS THERE ANY GOOD NEWS?


With the Chancellor’s Autumn Statement predicting more borrowing and less growth, the Eurozone crisis dragging on and talk of a “double dip” recession, one starts to wonder: “where is the good news?!”
Well there IS good news, but YOU have to make it happen!

Our most successful business clients have one trait in common: they understand that they cannot control global economic events, they can only control events local and relevant to them. But how do you remain successful locally?

Firstly, it takes time for global economic events to filter down to local markets. When an event happens there is always a certain amount of time to alter your business strategy. If you haven’t set targets then you can get carried along like a paper cup on the ocean, which can lead to you as a business owner feeling out of control. This is what happens without targets and a strategy for long term survival, so please talk to us about your goals for the future.

Secondly, successful business people understand the need to be flexible with the way they deal with suppliers, employees and customers.  Brainstorm with your team about how you can be more efficient in your daily operations and consider how you can deal with your customer’s needs more effectively. Then set an action plan for change. Our most successful clients do this regularly and are prepared to change their methodologies – in essence, they are flexible in the way they operate. Remember to focus on what you can change and don’t worry about what you can’t! We work with them regularly to ensure they are on top of their strategies and in front of the action, wherever it is.

There is a well-known principle called the “Parato Principle”, which is also known as the 80:20 rule:

Ø  80% of sales come from 20% of customers;
Ø  80% of complaints come from 20% of customers;
Ø  80% of your profits come from 20% of the time you spend;
Ø  80% of your sales come from 20% of your products;
Ø  80% of your sales are made by 20% of your sales staff

Therefore focus on the most effective areas and eliminate, ignore, automate, delegate or re-training the rest.
Set targets, focus on what you can change, ignore the rest and you will create your own good news!

Monday 19 September 2011

£1000 to help you grow


Grants from the Government are available to help you sort out your strategy, get more profitable, streamline your systems and much more.

You can get up to £1000 quite easily and quickly for short term projects that can really make a difference to your business.

The signs are such that we are now expecting a downturn in the economy in 2012, so it’s wise to get everything working at its optimum level now to protect your business as much as possible.

We have helped clients with:

  •          Strategy
  •          Growth
  •          Profitability
  •          Cash flow
  •          Systems streamlining
We’ve also used the same techniques to create a succession plan to hand over to the next generation,  changed a company’s manufacturing base and created more sales focus, groomed a business for eventual sale,  and found better ways of paying  the owners so that the company’s cash flow is improved.

This grant will be available potentially until March 2012, but it has to be used by then, so apply soon to ensure your business gets the help it needs.

Give me a call to discuss it on 01202 520010 or email nick@hixsons.co.uk

Tuesday 6 September 2011

The 7 P's of marketing services

The 4Ps’s of marketing plus People, Process and Physical Evidence- these all relate to the marketing mix of a service.

People

If you are offering a service, you need the appropriate staff to deliver it. Customers are not just buying a product, they are buying into an experience. Proper recruitment, proper training, and imbuing the staff with a customer service ethos are essential if you want a competitive advantage. Customers make judgements on the service based on the people they interact with. Good products can be assumed to be bad if the customer service is bad. Treat people as you would want to be treated. Walk the customer journey (see Process below as well), to ensure that your customers get the right impression right through the service cycle.

Process

The systems and processes that deliver the service. If you go into MacDonald’s and get your meal in 2 minutes, someone has designed exactly how that has to happen – every time. Someone has thought out what the customers’ experience should be from entering the premises to leaving them – every step, every possible interaction. Work out what enables you to deliver your service effectively every time, so your customer is delighted. Walk the customer journey! Write it down - teach your people, so that they (and new employees) do it the right way every time. That way it gets to develop your brand.

Physical evidence

What is the service being delivered? This element enables the customer to make judgements abut your business. Do you expect a restaurant to have a clean, welcoming, friendly environment? Do you know the old Coffee Stain Survey results? On an airline’s drop down tables, if there was a coffee stain, travellers assumed that if the airline couldn’t clean the tables, they wouldn’t take care of the engines! Make sure that whatever your customers take away reminds them favourably about your service.

And download my e-book Customer Service – Why Bother? Free at www.hixsons.co.uk

Saturday 20 August 2011

Marketing - the last of the 4P's

Here’s the last of the 4 P’s of marketing – PROMOTION

It all means nothing if the benefit of your product hasn’t been clearly communicated to your target market. This might be a mix of:

Public relations

Advertising

Sales promotion – a short term fix to increase sales, maybe with money off coupons

Personal selling

Direct mail

Internet marketing

You will need a well thought out message strategy. What message are you trying to convey and to whom? How will you deliver the message? Will it be through some branding, design or logos? The message should emphasise the benefit of the product and help the business in positioning the product.

Will you use a push or pull strategy perhaps? A push strategy is where the manufacturer concentrates marketing effort on retailers to convince them to stock the product. A pull strategy is where the business instead concentrates on consumers to create demand. Or some of both?

An old favourite – AIDA. It’s a communication model to aid selling. It’s an acronym for Attention, Interest, Desire, Action. When you are new in the market with your product, you first need Attention. Once you’ve done that how can you hold Interest, through stating benefits etc? Then how do you make your product Desirable? A demonstration, perhaps? The lastly, purchase Action – make it easy to purchase.

As your products move through the 4 stages of a product life cycle, you will need to promote them differently to ensure the best success and longest life of each product.

Introduction – new product, so you need to inform the target customers. You may need quite a bit of effort, with Push and Pull strategies at this crucial phase.

Growth – as the product becomes accepted, you need to work on a strategy of increasing brand awareness to encourage loyalty.

Maturity – brings increased competition, so the business needs to persuade customers to buy theirs and not a rival. Display differential advantage to the target audience to inform them of benefits.

Decline – use a strategy of reminding the customers of the product to slow down the inevitable. You may change the price to increase sales.

You will also want to ensure that you have different products at different stages of their product life cycles, to ensure you don’t have a sudden slump in sales, or cannot meet demand if there is a big increase.

There you are- the 4 P’s of marketing, in as short a form as I can manage it. Our strategy sessions focus a lot on marketing and the pricing conundrum. You just have to ask.

Marketing - the 3rd of the 4P's

Here’s the third P of the 4 P’s of marketing. It’s

PLACE

It means how you will distribute the product or service you have, not where you will base yourself. You must get the product to the user at the right place and at the right time – the right place and time for the user, that is. This means effective distribution or you will not meet your marketing objectives. If the business underestimates demand and customers cannot buy from you, then obviously profits will go down, but more importantly, reputation will be lost as customers will know not to try and buy from you again.

There are two types of distribution channel available – indirect and direct. Indirect means distributing your product via a wholesaler who may sell to a retailer then on to a customer. Direct means from you straight to customer. The direct channel gives you complete control over the product, and usually means better margins (you are not giving anything away to wholesalers or retailers), but your ability to sell in volume is limited.

There are three common distribution strategies available.

Intensive distribution – to distribute a low priced or impulse purchase like chocolates

Exclusive distribution – to a single outlet. Usually for high priced products and needs an intermediary to add detail into the selling process.

Selective distribution – a small number of retailers are chosen, and is commonly used to distribute items such as computers or household appliances, where customers shop around and manufacturers want a large geographical spread.

If a business decides on one of the later two strategies, then it should choose intermediaries who are experienced in the industry and have credibility amongst the target customers.

Saturday 30 July 2011

Marketing - the 2nd of the 4P's

PRICE is the second P of the 4 P’s of marketing

This is one of the most important elements, as it is the only element that generates turnover. The other 3 P’s are costs – costs to produce, cost to distribute and costs to promote. Your price (or prices) must support all these other elements. It is difficult to get right, as it must reflect the supply and demand relationship. Pricing too high or too low can lead to a loss of sales. But – you can’t just price low to make sure you get every sale, if you can’t fulfil them properly. Pricing too low is a common mistake of the small business! I’ve lost count of the number of times I’ve told a business they need to put their process up.

Pricing needs to take account of:

Fixed and variable costs

Competition

Your objectives

Proposed strategies for positioning your products

Target customers and their willingness to pay

There are various pricing strategies that can be adopted:

Penetration pricing – low price to increase market share. Then increase the price later.

Skimming pricing – initial high price, the slowly lowers it to make the product more widely available.

Competition pricing – price matching or lower than competitors to gain market share.

Price by product line – different products have different price points. Similar products with different features enables a business to maximise turnover and profits

Bundle pricing – groups of products are priced at less than the sum of the individuals.

Psychological pricing – charging 99p instead of £1, for example.

Premium pricing – to show the exclusiveness of the product or service

Optional pricing – the business sells optional extras to maximise turnover and profits.

Cost based pricing – this is cost plus mark-up, which can work, especially where costs change often, but it’s a dangerous policy, as most businesses underestimate their costs.


The 3rd and 4th P's are Place and Promotion, and will be ehre soon. Then the extra 3P's of marketing services.